Chlorella is a microscopic freshwater plant and is often referred to as one of nature’s ‘green superfoods’. It is one of the purist and most nutritionally dense foods to be found in nature to the point that, following the end of World War II, it became the subject of intensive research into its ability to become a viable food source for the millions of starving people around the globe. Consequently, Chlorella became one of the most intensely researched of any food in the world.
On a weight for weight basis, it is one of the most nutritionally dense foods to be found in nature containing key vitamins, macro-minerals, trace minerals, anti-oxidants, essential fatty acids, proteins, nucleic acids and much more in a form that is highly bio-available and which is therefore a perfect inclusion to a varied and balanced diet and healthy lifestyle. Chlorella may assist cleansing and detoxifying the body and may assist with maintaining general wellbeing and healthy vibrancy.
