Henry Blooms Cholesterol Balance Powder provides
high quality Beta-Glucan in a convenient powder to reduce blood
cholesterol naturally. Unflavoured and unsweetened with absolutely no
additives, a daily dose of 100% pure Henry Blooms Cholesterol Balance
Powder can be added to food or beverages without adding anything
unnecessary into the mix. It has a neutral taste, to minimise
interference with the taste of a meal. This powder has been
scientifically researched and shown to reduce blood cholesterol.
Vegetarian friendly.
Henry
Blooms Cholesterol Balance Beta-Glucan Powder contains 22% betaglucan
which is 700% the betaglucan content of plain oats. Betaglucan is a
concentrated, highly beneficial soluble fibre from the oat grain that
forms a gel and binds to cholesterol inside the intestinal tract. Blooms
Cholesterol Balance Beta-Glucan Powder is sourced from Scandinavia and
due to the advanced technology and precise processing controls, the
beta-glucan has good solubility and a high molecular weight, important
for gel formation to mop up excess cholesterol. Blooms Cholesterol
Balance Beta-Glucan Powder contains no colours, flavours or
preservatives.
Oral
intake of Henry Blooms Cholesterol Balance Beta-Glucan Powder forms a
gel inside the stomach and small intestine. This gel entraps bile acids
reducing their absorption. As cholesterol is used to make bile acids,
when levels drop, the body has to use more cholesterol to form more bile
acids. This is the primary mechanism used by the body to remove excess
cholesterol.
This
process results in a lower LDL cholesterol level and a lower total
cholesterol level. A diet low in saturated fat and containing 3 g of
Beta-glucan per day can reduce blood cholesterol and reduce dietary and
biliary (liver) cholesterol absorption.
Scientific
research into the effects of Beta-glucan show an overall lowering of
"bad" LDL cholesterol by around 10%. The cholesterol lowering effect of
Beta-glucan has been demonstrated by a large number of studies over a
number of years.
